Starch-base tableware is a biodegradable product, which is made of corn starch as the main raw material and processed by a high-tech production process. Under natural conditions, it can be degraded by itself to avoid environmental pollution. Corn starch is a renewable resource that is inexhaustible, but plastic tableware requires a lot of wood and petrochemical products. Using corn starch as raw material can save a lot of oil and forest resources. Starch tableware has high quality, good product density, water resistance, oil resistance, and penetration resistance. It has good high and low temperature resistance. It is suitable for refrigerator freezing, cold storage, fresh food preservation, microwave heating, etc.